In organic farming systems pest control strategies are largely preventive, rather than reactive. Organic farming is not single method but rather a variety of techniques which are aimed at reducing costs, preserving the environment and protective human health by eliminating the toxic farm chemicals. Pest-insect, diseases causing pathogens, weeds and nematodes are estimated to cause an annual loss of about 33-35 percent of potential food production world wide.
Agricultural Views
Nov 22, 2010
Nov 12, 2010
Jump into Agricultural Business
If you have much interest on agriculture, you can jump into an agricultural business. But keep in mind that it’s a long term investment and you do not get rich right away. This business isn’t like the share business or, marketing business where you can make profit in a single day. In this business you must invest for few years for getting the rich amount.
Oct 21, 2010
Importance of Organic Agriculture
Now a day’s fertilization problem is one of the major problem in environment. Among the environmental problems is the continuous destruction of the soil because of excessive use of inorganic fertilizers which has resulted to soil infertility. An evidence to justify this fact is the gradual extinction of wild plants which were in the past, just sprout from the soil without human interventions. Another problem is the contamination of the water source and air because of excessive use of pesticides
Mushroom Growing Tips for Beginner
Growing mushrooms is probably the easiest thing you can do if you discouraged or afraid because you are new to mushroom growing. Mushroom developing is starting to become more common as personal chefs and restaurants are starting to create more dishes that include them. Mushrooms bring a unique flavor to a dish and can be good for your health. If you start mushroom developing you might just have started your first mushroom growing business without even knowing it.
Oct 2, 2010
BENEFICIAL EFFECTS OF MICROORGANISMS IN THE FIELD OF AGRICULTURE
Agriculture in a broad sense, is not an enterprise which leaves everything to nature without intervention. Rather it is a human activity in which the farmer attempts to integrate certain agroecological factors and production inputs for optimum crop and livestock production. Thus, it is reasonable to assume that farmers should be interested in ways and means of controlling beneficial soil microorganisms as an important component of the agricultural environment.
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